Spanish Herring Smoked Caviar - 50g

Smoked Spanish Herring Caviar (50g)

Fisherman’s Market smoked Spanish herring caviar is crafted from wild North Sea herring, offering a sustainable and flavourful alternative to traditional sturgeon caviar. Carefully prepared using modern spherification techniques, this product delivers the elegant appearance and rich flavour profile of premium roe with excellent consistency and versatility.

This product is packed in convenient 50g jars and ready to serve, featuring small, glossy black pearls with a smooth, creamy texture. Its stable structure allows it to perform exceptionally well in both hot and cold dishes, making it a versatile option for entertaining, garnishing, or elevated everyday cooking.

Smoked Spanish herring caviar is prized for its intense smoky flavour, savoury marine notes, and rich, creamy finish. Unlike traditional roe, it offers a smooth texture without the pronounced “pop,” making it ideal for folding into sauces, topping seafood dishes, sushi, eggs, potatoes, or adding depth to tapas and appetizers.

Serving Suggestions:
Serve chilled on canapés, sushi, eggs, or seafood dishes, or incorporate into warm sauces and fillings where its smoky flavour and stable texture shine. Refrigerate after opening and consume within 15 days for best quality.