Jerry's Faves - The Classic

With a sweet hint of brown sugar to offset a subtle spiciness this classic family favourite is a go-to for fish and meat dishes. Primarily used for Jerry’s famous back rib recipe it’s also a great way to get the extra flavour out of your chicken wings. Fisherman’s Market Recommendation:  The Classic may originally have been made for ribs but it goes amazingly well with Wild, BC, salmon. From spring to sockeye, you can’t go wrong if you like a little sweetness in your life. Jerry’s spices are free of MSG, Gluten, soy, nuts, dairy, eggs, mustard, dyes, colours, artificial flavours and fillers.