Crab Cakes 2per Pack - Each

Fisherman’s Market Crab Cakes (2 oz)

Fisherman’s Market crab cakes are produced in British Columbia using a blend of premium seafood and fresh ingredients. Made with real wild-caught crab, along with supporting fish and bright herbs, these cakes deliver a balanced, high-quality flavour.

This product is portioned into 2 oz crab cakes, fully prepared and frozen for freshness and convenience. Ready to cook, they offer an easy option for appetisers, sandwiches, or full meals. Cooking Instructions: Pan-sear (recommended) in a lightly oiled skillet over medium heat for 3–4 minutes per side until golden brown and heated through. Oven: Bake at 375°F for 12–15 minutes on a parchment-lined tray, flipping halfway through. Air fryer: Cook at 375°F for 10–12 minutes, flipping once, until crispy and golden.

Crab cakes are prized for their rich, savoury flavour and tender texture, combining sweet crab with fresh herbs, peppers, and a light, crisp coating. They cook up golden and flavourful, making them a versatile and crowd-pleasing option.

Ingredients:
Crab meat, imitation crab, cooked cod and/or lingcod and/or haddock, canola mayonnaise, panko bread crumbs (wheat flour, sugar, yeast, salt), red peppers, green onion, cilantro, lemon juice, whole egg powder, mustard powder, Old Bay seasoning, lemon zest, Tabasco sauce.

Contains: Crustacean, Fish, Soy, Wheat, Egg, Mustard
May contain: —