Jerry's Faves Spices

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  • Sale! Fisherman's Market carries Jerry's Faves spices! This one is called Scale Up

    Jerry’s Faves – Scale Up, 52g

    $7.95

    A savoury garlic and dill blend with a hint of lemon zest. Jerry loved to fish and occasionally managed to bring something home, and when he did the flavours would make the dish. Too much dill and lemon overpower the natural flavour of excellent quality fresh fish, it needs to be subtle and complimentary. 

    Fisherman’s Market Recommendation: This blend of herbs and spices is excellent on nearly every type of fish. For salmon, it pairs extremely well with the more subtle flavours of spring or coho. For whitefish, the mildness of halibut and lingcod go perfectly with Scale Up. Want a real treat? Grab some of our boat direct pickerel and rub it down with some olive oil and Scale Up and pan sear for 3 min a side. Melt in your mouth deliciousness every time!

    Jerry’s spices are free of MSG, Gluten, soy, nuts, dairy, eggs, mustard, dyes, colours, artificial flavours and fillers.

  • Sale! Fisherman's Market carries Jerry's Faves spices! This one is called The Classic

    Jerry’s Faves – The Classic, 80g

    $7.95

    With a sweet hint of brown sugar to offset a subtle spiciness this classic family favourite is a go-to for fish and meat dishes. Primarily used for Jerry’s famous back rib recipe it’s also a great way to get the extra flavour out of your chicken wings.

    Fisherman’s Market Recommendation:  The Classic may originally have been made for ribs but it goes amazingly well with Wild, BC, salmon. From spring to sockeye, you can’t go wrong if you like a little sweetness in your life.

    Jerry’s spices are free of MSG, Gluten, soy, nuts, dairy, eggs, mustard, dyes, colours, artificial flavours and fillers.

  • Sale! Fisherman's Market carries Jerry's Faves spices! This one is called No Bull

    Jerry’s Faves – No Bull, 62g

    $7.95

    A savoury blend with rosemary and garlic. Jerry was famous for cooking the perfect roast and this spice was his go-to secret for complimenting all the juicy flavour from the meat. This spice is not only great on any cut of steak, but it also goes perfectly with nearly every veggie dish. 

    Fisherman’s Market Recommendation: Whatever fish dish you’re cooking up No Bull is excellent for the additions. Add it into the olive oil on your roasted potatoes or with the butter for your corn on the cob. It is the most versatile and used spice in the pantry.  

    Jerry’s spices are free of MSG, Gluten, soy, nuts, dairy, eggs, mustard, dyes, colours, artificial flavours and fillers.

  • Sale! Fisherman's Market carries Jerry's Faves spices! This one is called Fowl Play

    Jerry’s Faves – Fowl Play, 67g

    $7.95

    The name says it all. For perfect poultry, you need a little zing, a little savoury and a little smokiness and Fowl Play has it all. Great for everything from beer can chicken on the BBQ to seared chicken thighs on the grill. 

    Fisherman’s Market Recommendation: It may not be for the fish lover but it goes great with our top quality, antibiotic and hormone-free chicken. Locally sourced in the Fraser Valley our thighs and breasts cook up beautifully and juicy, just need a bit of that Fowl Play and you’re on your way. 

    Jerry’s spices are free of MSG, Gluten, soy, nuts, dairy, eggs, mustard, dyes, colours, artificial flavours and fillers.

FAQ

Order Information

You will receive a confirmation email once we have received your order. The Crew will assemble your order and within three operating days, once your order is ready you will receive another email. After that, you can visit your local Fisherman’s Market and pick up your order.

Please allow three operating days. Once your order is ready, you will receive an email. 

If you'd like to make changes please contact the store location where the order was placed, by phone. The Crew will be happy to assist you.

Exchanging or returning food items should be avoided, during the pandemic please do not bring food products into the stores. Fisherman’s Market stands behind the quality of everything we sell and our Managers are there to make sure you are happy with your purchase.  Please contact the store Manager to find ways to best fix the situation.


Crew Packs

Our Crew Packs are packed with frozen fish to assure you the freshest catch possible. Frozen fresh wild-caught fish is as fresh as it comes. The catch is frozen as close to the day it was caught as possible. The advantage of having fish frozen directly off the boat is that it does not have the chance to age, which delivers top-quality, fresh products.

Finfish Crew Packs come individually portioned and vacuum sealed for your convenience. Simply place the portions inside your freezer. 

The box is designed out of recycled cardboard and is easily recycled.


Caring For Your Purchase

Frozen products can be stored for up to 6 months with minimal loss to quality. That said, the Fisherman’s Market urges you to not purchase products to hold in your freezer for more than 3 months. We want every meal of our product you have to be as amazing as the day you bought it. There is no need to order more than you want. We will be here.

Freezer burn is a sign that food has been damaged by oxidation or exposure to air. While it may still be safe to eat, the ice burns the food altering the texture and taste. The best way to prevent freezer burn is to keep your food wrapped very well, if no air can enter the chances of getting freezer burn are vastly reduced. This is why we vacuum-seal our fish portions. 

You can tell if your products have freezer burn by looking at how the ice forms on the product. Pronounced ice crystals are not a good sign, when they lead to discoloration or dark spots those areas have been affected by freezer burn.

When you receive your crew pack, simply transfer the vacuum-packed portions to your freezer. For best results, we suggest using your fish within 3 months. Frozen items that are not vacuum sealed, such as crab legs and prawns, are almost always covered in a thin glaze of ice to protect them from the cold. These products can be more susceptible to the effects of a freezer so we recommend using them within 1 month.

For the best flavour, we recommend keeping your fish frozen until the day you plan to eat it. In the morning pull the portions you would like to enjoy for dinner and place them in the fridge to thaw. If you forget, as many of us do, you can thaw your vacuum-packed portions in cold water in the sink, just leave them submerged for 15 – 20 minutes and they will be ready to go.

Sustainability

Farmed fish is a delicate topic. We ensure the farmed fish we source upholds the same high standards as the wild-caught products we purchase. When we procure farmed products, we look for the highest number of accreditations possible, such as OceanWise, Marine Steward Council and Organic Certified then we make sure they are harvested in an environmentally and agriculturally sound way or are farmed inland.

All of our fish is from sustainably-managed fisheries, we try our best to source our fish from the Pacific Northwest. To best serve our customers, and be able to offer a wide selection, we do source international products. You can trust that even when we do so, we stay true to our values, and make sure to find ethical, and sustainable products.

Fishery management is fish-specific. Some of the credentials required to be considered responsible are sustainability, environmental impact, catch method, and catch area. Nearly all of our west coast products score very high on all of these qualities making them some of the world’s finest fisheries.

Choosing wild-caught fish from the Northern Pacific Ocean, British Columbian fish is an ethical choice because they are sustainably managed and a wonderful addition to our regional diet. 

Wild-caught BC fish live in the wild in some of the cleanest waters out there. The fish get to live off their natural diet, swim freely, migrate throughout the North Pacific and the result is a superior quality fish. 

By choosing local fish, you are supporting local communities, we are and know many of the fishermen who supply our BC Wild Caught selection. You can feel good about supporting family-run fishing operations. 


General Questions

We appreciate hearing from our customers. Please leave a product review on our website.

Fisherman's Market now offers shipping to the North, South and Central Okanagan as well as Squamish and North Vancouver. Please choose your shipping location at check-out.

For some of us, the thought of having easy meals in the freezer is appealing. The Fisherman’s Market Crew Pack program uses fish that is frozen as close to the day it was caught as possible. 

If you are looking for dinner inspirations, many of us like to shop for fresh fish daily and for that Fisherman’s Market also has you covered. Our fish is hand-cut daily by professional fishmongers. Our fish is procured from the best boats and distributors that our coast has to offer to give you access to top quality all the time. 

Our recommendation is to never buy fresh for a meal more than 2 days away, in that case buying frozen and thawing would be the better option.

Gift Cards are available for purchase at all of our Fisherman’s Market locations. They can be purchased over the phone as well.


Customer Service Guarantee

We are committed to customer service, our traditional, hands-on approach is part of our core values. If you are unsatisfied with your service please contact us and have a chat with the in-store manager, we are 100% committed to finding a solution and are confident we can.